Specialty burger of the week
3 Tacos (Kitchen Choice)
All-you-can-eat (5+) traditional or boneless wings with your choice of dipping sauce.
Hand-breaded shrimp and catfish, salted, peppered, and fried crispy. Served with steamed vegetables and a baked potato.
A charbroiled 10 oz. New York strip and Asian grilled shrimp skewer with steamed vegetables and a baked potato.
Seasoned popcorn shrimp battered in rum and fried to perfection with choice of one (1) side.
Tender, juicy, slow-roasted pot roast with house made mashed potatoes, macaroni and cheese, coleslaw, and a fresh sourdough roll.